Fanqie jidan mian (番茄鸡蛋面)
China
A very simple and tasty soup made from tomatoes, eggs, and noodles. Requires minimal ingredients and quick steps, perfect for lunch.
Ingredients
- 450 g tomato
- 3 pcs egg
- 2.5 tbsp vegetable oil
- 2 pcs garlic
- 0.75 tsp salt
- 0.25 tsp sugar
- 2 servings noodles
- 1 pcs green onion
- 365 ml water
Steps
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Cut each tomato crosswise, drop into boiling water for a few minutes, remove the skin and coarsely chop.
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Beat the eggs with 1 tablespoon of water until foam forms.
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Heat 2 tablespoons of vegetable oil in a pan, pour the egg mixture, stirring until the eggs are fully set.
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Add the remaining 0.5 tablespoon of oil, sauté garlic until fragrant, then add the chopped tomatoes and cook until soft.
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Pour in 350 ml of water, bring to a boil and simmer for 2 minutes. Add salt, sugar and the cooked eggs, mix well.
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Cook the noodles until done, rinse with cold water and drain.
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Divide the noodles among bowls, pour the tomato-egg broth over them and garnish with finely chopped green onion.
FAQ
What is Fanqie Jidan Mian?
Fanqie Jidan Mian (番茄鸡蛋面) is a classic, comforting Chinese dish featuring noodles in a savory tomato and egg broth. It's known for its simplicity and delicious flavor.
How long does it take to make Fanqie Jidan Mian?
This Fanqie Jidan Mian recipe is quick and easy, requiring only about 31 minutes from start to finish, making it perfect for a fast and satisfying meal.
Can I make Fanqie Jidan Mian vegetarian?
Yes, this recipe for Fanqie Jidan Mian is inherently vegetarian, made with tomatoes, eggs, noodles, and basic seasonings. No meat ingredients are required.
What kind of noodles should I use for Fanqie Jidan Mian?
Typically, fresh or dried wheat noodles are used for Fanqie Jidan Mian. You can choose thin or thick noodles based on your preference for texture.
What are the key ingredients for Fanqie Jidan Mian?
The essential ingredients for this dish are tomatoes, eggs, noodles, garlic, and common seasonings like salt and sugar, often garnished with green onions.